Carnival Rudi’s Seagrill Menu 2025 Reviews, Prices & Tips

Cruising with Carnival is fun, but it gets even better when you try tasty food onboard. One special place to eat is Rudi’s Seagrill. This restaurant is perfect for those who love seafood and want something fancy and delicious. It is known for fresh dishes like lobster, shrimp, and scallops, all made with care and creativity.

Carnival Rudi’s Seagrill Menu has many options that guests of all ages can enjoy. From starters to desserts, every bite is full of flavor. It’s a great choice for a quiet dinner with family or a special night.

Keep reading to explore the Rudi’s Seagrill Carnival Menu and see why seafood lovers enjoy every bite.

Rudi’s Seagrill on Carnival Cruise Ships

Rudi’s Seagrill is a specialty seafood restaurant on newer Carnival Ships, created by world-renowned chef Rudi Sodamin. This specialty restaurant offers beautifully presented seafood dishes including lobster, crab, shrimp, scallops, and other fresh ocean-inspired meals.

The restaurant has an elegant and artistic interior with plate designs featuring fun seafood-themed faces created by Chef Rudi himself. Rudis Seagrill Carnival menu also includes flavorful meat and vegetarian options, giving guests a variety of choices. 

Carnival Rudi’s Seagrill Menu with Prices

Keep in mind that Carnival Rudi’s Seagrill Menu prices are subject to change. Following are Rudi’s Seagrill Carnival Menus 2025:  

Carnival Rudi’s Seagrill Dinner Menu

Here is Carnival Rudis Seagrill Menu for dinner: 

Carnival Rudi’s Seagrill Drink Menu

Here is Rudi’s Seagrill Bar prices with menu: 

Carnival Rudi’s Seagrill Kids Menu

Here is Carnival Rudis Seafood Grill menu for Kid’s: 

How Much is Rudis Sea Grill?

Carnival Rudi’s Seagrill costs $52 per adult, which includes one appetizer, one main course, and one dessert. For kids 11 years old or younger, the price is just $15, and they get to choose from a special Rudi’s Seagrill Kid’s menu. One great thing is that the tip for the staff is already included in Rudi’s Seagrill price, so you don’t need to worry about extra charges for service.

If you’d like to enjoy alcoholic drinks with your meal, those cost extra unless you have a drink package that covers them. This makes it easy to plan your budget and enjoy a relaxing, fine dining experience at sea without surprise fees.

Which Carnival Ships Have Rudi’s Seagrill?

Rudi’s Seagrill is only found on Carnival’s Excel Class Ships, which are the newest and largest in their fleet.

• Carnival Jubilee
• Carnival Celebration
• Carnival Mardi Gras

Rudi’s Seagrill is on deck 8 of Carnival Excel Class Ship that has other dining options like ChiBang, Bonsai Teppanyaki, Bonsai Sushi, Cucina Del Capitano and Bar options like Havana Bar and Marina Bar.

When does a Carnival Rudi’s Seagrill Open?

Carnival Rudi’s Seagrill is open for dinner from 5:30 PM to 9:30 PM. The exact hours may vary depending on your cruise itinerary and ship. For the most accurate and up-to-date information, check the Carnival Hub App or the daily Carnival FunTimes newsletter.

What is the Dress Code for Rudis Seagrill?

Rudi’s Seagrill follows the same dress code as the main dining room. This can be either “Cruise Casual” or “Cruise Elegant,” depending on the night. 

For Cruise Casual nights:

• Women can wear: Simple dresses, Skirts or pants with nice tops, Summer dresses, Capri pants, Nice shorts, and Jeans (but not cut-offs).
• Men can wear: Nice pants or khakis, Neat shorts, Jeans (but not cut-offs) and Shirts with collars.

For Cruise Elegant nights: 

• Women can choose from: Fancy dresses for parties, Dressy pants outfits, Nice skirts with fancy tops, Long dresses if they want.
• Men should wear: Dress pants, Dress shirts, A jacket is a good idea Suits, ties, or tuxedos are fine too if they want to be extra fancy.

Remember, the Carnival Rudi’s Seagrill Dress Code can change, so it’s smart to check your cruise information before you pack.

Is a Reservation Required at Rudi’s Seagrill?

Yes, a reservation is required at Rudi’s Seagrill because it is a popular specialty dining restaurant with limited seating. Booking in advance helps secure a preferred dining time during the cruise. As Rudi’s Seagrill offers a fine dining experience with thoughtfully prepared dishes, many guests choose to plan ahead for the opportunity to enjoy it.

Reservations can be easily made through the Carnival Hub App or the cruise planner. To avoid missing out, it’s recommended to book early.

Is Carnival Rudi’s Seagrill Worth It?

Carnival Rudi’s Seagrill is seen as worth the extra cost by many cruisers who enjoy seafood and creative dining. Compared to other specialty options like ChiBang or Cucina del Capitano, which focus more on Asian or Italian comfort food, Rudi’s offers a more elegant and refined Seafood menu.

When compared to complimentary dining like the Main Dining Room or Lido Marketplace, Rudi’s Seagrill is a clear step up in both service and food creativity. If you’re a seafood lover and enjoy quiet, upscale dining, Rudi’s Seagrill is worth the extra cost for a special night. 

Carnival Rudi’s Seagrill Reviews

Most reviews describe Rudi’s Seagrill as one of the best dining spots on Excel Class and after eating there I’d agree with that impression. I started with the lobster mac & cheese and scallops, which were my personal favorites, rich, flavorful and cooked just right. Many other guests also speak highly of the mussels and fried shrimp appetizers saying they’re fresh and full of flavor.

For the main course, the crab-stuffed lobster tail seems to be the star of the menu. I enjoyed it a lot, though I did notice what some cruisers mentioned, it could use just a bit more crab. Still, it’s one of those dishes that makes you feel like you’re dining at a proper seafood restaurant at sea.

Desserts are a highlight here. My top pick was the white chocolate bread pudding with bourbon sauce, it’s warm, sweet and the perfect dessert. Other passengers also praise the apple cheesecake, key lime pie, and even the rich chocolate truffle cake, so you really can’t go wrong.

Drinks also play a big part in the experience. I went for the Santorini Martini and loved it, while I heard several cruisers recommend the Seagrill Sangria.

One thing everyone seems to agree on is the presentation, it’s fun, creative and sometimes even playful with whimsical food faces or little amuse bouches like cucumber kiwi spheres. Service also makes a big impression. In my case, the staff were friendly and attentive, and I’ve heard from other cruisers that the chef sometimes stops by to chat, which adds a personal touch.

Not every dish is a hit with every guest, some mentioned the halibut or calamari being a bit underwhelming, but those seem rare compared to the overall positive feedback.

For me, Rudi’s Seagrill felt like one of the more unique dining experiences on Carnival, blending great flavors with creative presentation and warm service.

FAQs – Carnival Rudis Sea Grill Menu 2025